Lombarda

Ready for use.
Julienne red cabbage

Cut:

Julienne Lombarda

Specifications:

Packaging: 2.5 kg bag
Expiry date: approximately 8 days
Conservation: between 4 and 6ºC
Once the bag has been opened, consume within the next 24-48 hours.

Buying julienned red cabbage at Papecor offers many advantages, depending on your specific needs and the type of dishes you serve.

Advantages of buying julienne Lombarda from Papecor:

1. Time saving:

The julienne red cabbage is ready to be used. This is especially beneficial in high-demand kitchen environments, where time is of the essence.

2. Consistency in the cut:

By purchasing julienne red cabbage, you can guarantee uniform cutting in all dishes, which contributes to a more attractive and professional presentation of food.

3. Waste reduction:

When purchasing julienne red cabbage at Papecor, 100% of the product you buy is usable.

4. Greater freshness:

The packaging system used in Papecor ensures that the freshness of the product is maintained throughout its useful life.

5. Greater comfort:

The cut red cabbage is ready to use, simplifying dish preparation and allowing your staff to focus on other important culinary tasks.

6. Saving storage space:

The julienne red cabbage takes up less storage space.

7. Greater cleaning in kitchens:

It is a clean product, ready to use, without waste.

In summary, buying julienne red cabbage can offer any establishment (restaurants, hotels, steakhouses, kitchens, etc.) advantages in terms of time savings, convenience, cut quality and waste reduction, which can contribute to a cost-effective operation and a more efficient and profitable kitchen.